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Document Summary
Title The fats of life
Description Describes the value of essential fatty acids
Creation Date 30 April 2003
Doc type Article
Document Abstract:
More than 90 percent of the British public may be deficient in essential fatty acids, especially Omega 3. But why are we so deficient? On average a person today gets only around one sixth of the Omega 3 fats as compared to the diet of 1850.
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